The Sojasun commitments | Our soya channel | Sojasun commitments
Since 1988, our unique and natural production process allows the Sojasun products to maintain the nutritional benefits of the soya bean.
Guarantee of the production process
Sojasun uses a transformation process that respects the soya nutritional and organoleptic merits. Only adapted mechanical techniques are used: screening, crushing filtration.
Dairy free
All the Sojasun products are guaranteed Dairy free: we use no ingredient of animal origin, but only plant or mineral (calcium) raw materials.
The spring water guarantee
The water used for the crushing of the de-hulled soya beans is drawn at more than 90 metres deep, at the heart itself of our production site.
Its remarkable quality allows it to be called "spring water".