- Soy and the seniors

With regards to the elderly, the soy-based products may play a very significant role. Digestible, they do not create feelings of bloating in people who find it difficult to digest lactose. In addition, their richness in proteins makes them interesting food for the maintenance of muscular capital.

The quality of the fats in soy (no cholesterol, low contents of saturated fatty acids and level of essential fatty acids) represent an additional support for people who must watch their input in fats.
Most Sojasun desserts and drinks are enriched with calcium, hence contributing to the maintenance of the mineral bone capital.

And because the notion of pleasure is crucial, the numerous flavours offered are a guarantee against monotony.